Based in Paulden, Juan Aguiar Bravo and Keeton Aguiar established Blooming Reed Farm in 2019, continuing in their family’s deep farming traditions (Juan is the son of Fernando Aguiar, featured later this month). They proudly use sustainable and no-till practices on their land to grow vegetables, fruits, herbs, and flowers.
We especially loved adding this farm’s hearty root vegetables to the senior’s produce bags: sunchokes, parsnips, beets, and carrots!
Support Blooming Reed Farm this winter by following them on Facebook and Instagram, @bloomingreedfarm and buying their goodies at the Prescott Farmers Market on Saturdays, winter market hours 10am-1pm. Their produce is also available through Sun Produce Co-op for buyers in central/southern Arizona.
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